MAHINA PREMIUM RUM
Premium rum crafted from raw turbinado sugar, Kona coffee distillate, Madagascar vanilla, cocoa essence, clove, cinnamon, and citrus oils.
Distilled, blended, and bottled in Maui, Hawai’i using Hali’imaile Distilling’s one-of-a-kind proprietary pot stills.
Maximum exposure to the heating elements during distillation allows Mahina Rum to maintain its natural rich caramel, creme brulee, and bananas fosters characteristics.
Balanced yet complex notes of nutmeg, vanilla, brown sugar, and caramel, along with warm flavors of crème brulee and bananas foster.
Available Sizes: 750 ml
40% ABV / 80 PROOF
MAHINA PREMIUM COCONUT RUM
Premium rum crafted from raw sugar cane, influenced by ethically sourced flavors of young, fresh coconut and lightly-toasted, dried coconut and a hint of cane sugar.
Premium cane rum sourced from The Caribbean & South America from an award-winning, sustainable distillery.
Light notes of sugar cane and rock candy are following by hydrating young coconut with a hint of toasted coconut rounding out the finish.
Available Sizes: 750 ml / 1 Liter
21% ABV / 42 PROOF
MAHINA PREMIUM PLATINUM RUM
Fermented from premium first-run Caribbean molasses, then distilled and blended with reverse osmosis water to proof.
Crafted from Caribbean sugar cane and first-run molasses.
Crisp and clean as it enters the palate, with mild hints of sugar cane and citrus. Firm but welcome ethanol backbone that ends dry and bright.
Available Sizes: 750 ml / 1 Liter
40% ABV / 80 PROOF
MAHINA PREMIUM DARK RUM
Fermented from premium first-run Caribbean molasses, then distilled and blended with vanilla, a touch of cane sugar before resting on Oak.
Crafted from Caribbean sugar cane and first-run molasses.
Raw sugar and tannin burst on the palate, nuanced by sugar cane and stone fruit lead into a dry finish balanced by warm vanilla and dark cacao.
Available Sizes: 750 ml / 1 Liter
40% ABV / 80 PROOF